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Perched atop Customs House at Circular Quay, with spectacular sweeping views across Sydney Harbour the restaurant has built its esteemed reputation over the past 25 years.
Cafe Sydney is one of the city’s most iconic dining destinations. Consistently delivering excellent food, an innovative, award wining wine list and accomplished service, it’s no wonder.
The menu showcases the finest local produce with seafood a Cafe Sydney speciality. Rock and pacific oysters, Morton Bay Bugs, Western Australian octopus and Barramundi feature on the seasonally focused menu served alongside quality cuts of meats from Sydney’s top suppliers.
Festival Feasts Special
A daily selection of a la carte specials, with a focus on quality cuts of meat, fresh and exotic seafood, including chilled crustaceans, freshly shucked oysters and grilled ocean fish.
Cafe Sydney
Customs House