Our pick of the best Festival Feast deals at Sydney Festival 2019

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December 17, 2018
Thomas Hamilton
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Festivaling is hungry work, so we’ve partnered up with 21 restaurants and bars near our Festival venues to offer special dining deals for Festivalgoers. Just mention Festival Feasts when you book to secure the $30 or $55 offer which includes, in most cases, a banquet or two courses plus a glass of house wine. Check out the Festival Feast partners nearest to our major venues below.

NEAR SYDNEY OPERA HOUSE AND ROSLYN PACKER THEATRE, WALSH BAY



CAFE SYDNEY

WHAT: Cafe Sydney is a 19-year-old icon of the city, located on top of the historic Customs House building with stunning Sydney Harbour views. The a la carte seasonal menu showcases local seafood and an innovative wine list.



ENDEAVOUR TAP ROOMS

WHAT: A collaboration between Endeavour Brewing Co and Applejack Hospitality that serves beer brewed in-house and a vibrant menu featuring the best of land and sea, served feast style.

THE OFFER: $55 gets the six-course Brewer’s Banquet plus a house-brewed beer.



THE DINING ROOM, PARK HYATT SYDNEY

WHAT: Combining a fine-produce-driven menu with amazing views of Sydney Harbour, The Dining Room, Park Hyatt Sydney delivers seasonal ingredients, a beautiful location and high-quality service. 

THE OFFER: $55 dining special.



PORTSIDE

WHAT: Set alongside the iconic Sydney Harbour and Opera House, Portside combines stunning scenery and a seasonal menu featuring local produce, plus an extensive wine and cocktail list.

THE OFFER: $55 gets you two courses plus a glass of wine.



SEVENTEEN  

WHAT: Sydney Harbour views, a mix of different tastes and flavours, and a wine list celebrating the best of Australian wine. 

THE OFFER: $55 dining special.


NEAR THE FESTIVAL GARDEN, HYDE PARK, QT SYDNEY AND CITY RECITAL HALL



360 BAR AND DINING 

WHAT: A fine dining menu rooted in seasonality, a specially curated bar and revolving views of the Sydney city skyline.

THE OFFER: $55 gets you Executive Chef Elton Inglis’s take on the classic Surf ’n’ Turf (Ranger’s Valley rump steak, Crystal Bay prawns, confit leek and native pepper hollandaise) with a side of sweeping Sydney views.



BOPP & TONE

WHAT: Recently opened in Carrington St, Bopp & Tone combines Australian and Mediterranean influences.

OFFER: $55 gets you a multi-course shared menu.



GOWINGS BAR AND GRILL

WHAT: On the first floor of QT Sydney, Gowings Bar and Grill showcases fresh Australian ingredients sourced from selected artisan producers, plus edgy art and late night music.

THE OFFER: $55 gets two courses and a glass of wine.



INDU

WHAT: A blend of Sri Lankan and Southern Indian traditions and community-inspired cuisine. 

THE OFFER: $55 gets a three-course feast.



KID KYOTO

WHAT: Hidden on Bridge St, Kid Kyoto combines a stylish cocktail bar aesthetic with a grunge rock influence, and a modern style Japanese menu with seasonal dishes and local produce. 

THE OFFER: $55 dining special.



KITTYHAWK 

WHAT: Traditional French fare with a fresh take on one of the world’s most beloved cuisines.

THE OFFER: $55 dining special.



LA ROSA THE STRAND

WHAT: Set in the historic Strand Arcade, La Rosa The Strand is an elegant Roman-style wine bar with a menu that celebrates high-quality ingredients and artisanal age-old cooking methods, such as house-made pasta.

THE OFFER: $55 dining special.



MADAME SHANGHAI 

WHAT: Shanghai-style cooking in an open kitchen plus a well-stocked cocktail bar.

THE OFFER: $55 gets six courses of Shanghai street food and a glass of wine.

NEAR WORLD SQUARE

 

CHEFS GALLERY TOWN HALL

WHAT: Tapping into an array of Chinese and pan-Asian influences, Chefs Gallery Town Hall combines tradition with contemporary flair, whether it’s the handmade noodles or the house dumplings.

THE OFFER: $30 gets you two courses and a glass of wine.


NEAR BARANGAROO SOUTH



THE MALAYA 

WHAT: Authentic, varied and delicious Malaysian cuisine and a range of seafood dishes to match its beautiful waterfront location at King St Wharf.  

THE OFFER: $55 gets you a five course feast, including a glass of Shiraz or Riesling.


NEAR CARRIAGEWORKS AND BELVOIR ST THEATRE



MISFITS 

WHAT: A buzzing bar in Redfern perfect for a quick, tasty bar snack; or sample their creative dining menu with a craft beer, wine or one of their rotating list of cocktails. 

THE OFFER: $30 gets you a main course (pan-roasted Mahi Mahi or vegetarian option) plus a glass of wine or beer.



RUBYOS RESTAURANT

WHAT: A unique fusion of Modern Australian and international flavours.

THE OFFER: $55 gets you a seven-course tasting menu plus a glass of prosecco.



TOKO SYDNEY

WHAT: Informal, fresh and modern Japanese food that’s delicious and award winning, plus an extensive range of sake and cocktails.

THE OFFER: $55 per person gets you a multi-course shared tasting menu of signature dishes.



ZAHLI RESTAURANT

WHAT: Located in Surry Hills and named after the Lebanese region of Zahlé, Zahli offers an authentic blend of Middle Eastern flavours and tradition with a contemporary feel.

THE OFFER: $55 per person gets you an epic 11-course banquet.


NEAR RIVERSIDE THEATRES, PARRAMATTA



EL-PHOENICIAN, PARRAMATTA

WHAT: A dose of flair and flavour from the Middle East, serving the exotic, the wholesome, the zesty and the indulgent in a sleek, contemporary and elegant setting.

THE OFFER: $55 per person gets you a 12 plate Middle Eastern feast of grilled meats, dips, tabouli and more, plus a glass of house wine and baklava for dessert.



CHEFS GALLERY, PARRAMATTA

WHAT: The Parramatta outpost of the multi-award-winning Chinese restaurant, with gourmet masterpieces that draw their influences from across China, tapping into local cuisine.

THE OFFER: $30 gets you two courses and a glass of house wine.


CHOPHOUSE PARRAMATTA

WHAT: The place to be for top-shelf, locally farmed wagyu, tomahawk, sirloin and eye fillet, washed down with a hearty shiraz.

THE OFFER: $55 gets you a special two-course meal.
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